Showing posts with label bourbon whiskey. Show all posts
Showing posts with label bourbon whiskey. Show all posts

Sunday, May 12, 2013

Bourbon: Angel's Envy


Angel's Envy is a new small-batch Kentucky straight bourbon, and it's finished in Port barrels, so expect something a bit different from your usual oak barrel-aged whiskey. Crafted by master distiller Lincoln Henderson (himself a legend in the bourbon world as creator of Woodford Reserve and Old Forester) in Lexington, KY, Angel's Envy is available in finer spirit shops nationally.  It's 86.6 proof (or 43.3% ABV) and retails for around $44.99 per 750mL bottle. Thanx to Aaron at Ro-Bro for the sampling consideration!

I tasted this one under a couple of conditions, noted below. First, the appearance of Angel's Envy is quite light, being a sandy tan/brown/amber.

First, I tasted this one straight, at room temperature. The aroma was warm and spicy, with notes of oak and a hint of fruit. Tasted smooth going down, with tones of spice, wood, and some dark fruit (albeit so very subtle). Finish was a typical whiskey burn, and more of that subtle fruit. Very nice!

Next tasting I did was with some ice cubes. Again, straight with no additional water or mixer. The chill brought out the bourbon's dryness, and muted some of the complexities. I got sweeter tones, and even a touch of honey in this tasting.

It's easy to see that this is a premium bourbon with texture and nuance, and it's certainly worth a try for any serious bourbon fan. Highly recommended!

Saturday, April 20, 2013

Beer: Kentucky Bourbon Barrel Stout


Lexington, Kentucky's Alltech Brewing (terrible name) has been responsible for one of my favorite bourbon barrel aged ales, Kentucky Bourbon Barrel Ale. When I saw a new variation in their lineup, I had to try it. And I'm glad I did.

Kentucky Bourbon Barrel Stout is, as the name states, a dark ale aged in bourbon barrels. It's also aged with Haitian coffee, so it's an exotic treat already! Pours a deep, opaque black with ruby highlights. Fair head with tan bubbles, but very little lace. Nose is roasty coffee. I don't sense much of the oak barrels here, but as I love coffee, this is still pretty damned nice.

Taste is definitely coffee-dominant, with an aftertaste/finish that shows a bit of the bourbon whiskey character. This is really a nice, easy-drinking brew to sip (it's a stiff 8% ABV), and a must-try for coffee-beer fans. And it's a much more affordable (at $12-14 per 4 pk.) option for Bourbon County Barrel Stout fans. I'll buy this one again, for certain.